But, GAH! I can't help but to want to flavor everything, within reason obviously, pumpkin. So, like a crack addict needing a fix, I took to google because google be my biatch.
First up? Pumpkin chocolate chip muffins!
Since I got all these recipes online, I can actually link 'em up to you lovies, so no need for specifics, right? Anywho, mix the dry ingredients.
Combine the two sets of ingredients, add chocolate chips----always a little more than the recipe says ;-) DUH.
Make sure to grease the muffin tins well; these came out so smoothly!
Pumpkin chocolate chip cookies!
Gary's adjective for these: life-changing.
I needed to make another batch of waffles for my boys' breakfasts, so of course they had to be pumpkin! Although, the recipe I usually use needs to be doubled, this recipe got just as many without being doubled; maybe I'm just overdoing it on the original? But, they both taste awesomesauce, so run to the kitchen!
I just quarter them and store them in my loves, aka Pyrex containers, and they stay good!
Combine wet with the dry ingredients...
Gary just grunted at how good these were ;-)
And, lastly, pumpkin fudge!
You guys, can I just blow your minds a little bit? This recipe calls for evaporated milk, but I didn't have any so I took my own advice and put it in my google box! I made evaporated milk! Here, you can do it, too :-)
Cut into teenytiny pieces because whoa mama these fudge squares will satisfy even the most insane sweet tooth!
Good thing we have willpower, right?